the flour of the SPECIALISTS, format HOME

Our flours from 1 kg dedicated to cooking enthusiasts, restaurateurs and all those who love to express their creativity in the kitchen and delight their palates with recipes with an authentic and inimitable taste.

Farina Alba 1kg

The Italian breakfast is a tradition that finds all its intensity...

Farina Pizzeria 1kg

Ideal flour for well-hydrated, light and perfectly leavened doughs. Recommended...

Farina Nuvola 1kg

Transversal flour perfect for focaccia, pan pizza and contemporary pizza. For...

Farina Aria 1kg

Ideal for baking tray, shovel and pinsa...

Farina Pasticceria 1kg

Flour dedicated to the preparation of sponge cake, shortcrust pastry, biscuits and...

Farina Pasta fresca e gnocchi 1kg

Calibrated flour easy to roll out. Thanks to its elastic consistency ideal for...

Doppio Zero

Ideal for soft, light doughs. Recommended for a light bread with crumbs...

Farina Manitoba Oro 1kg

Elastic flour with high protein value, ideal for pastry making and leavened products....

Farina 100% grani italiani 1kg

A unique selection of grains from southern Italy, produced with...

Farina Integrale 1kg

Produced with the traditional method by grinding the wheat grain, with germ...

Semola

Ideal for fresh pasta and durum wheat bread....

Farina Tipo 1 1kg

Type 1 Flour from Mulino Caputo, obtained through a milling process...

Fioreglut Pizza e Pane

Semi-finished product made from selected gluten-free raw materials. Ideal for the creation...

Fioreglut Dolci

Gluten free blend of flours obtained from selected raw materials....

Fior di Polenta

Excellent for vegan and vegetarian cuisine, both sweet and savory....

Nuvola di Riso

Flour Nuvola di Riso contains the essence of milling excellence that distinguishes...

Fior di Ceci

Fior di Ceci represents the most refined expression of Caputo's milling art applied to...

Lievito secco attivo

Our yeast is fed only with natural ingredients. It is suitable for...

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our flours DEDICATED to the MASTERS ofWHITE ART

Our flours from 25, 15 e 5 kg, dedicated to professionals and masters of the white art, guarantee very high performance as well as very high quality results for all types of processing, from bread to pizza, from desserts to fresh pasta.

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