Doppio Zero

CLASSIC
FOR ALL USES

Ideal for soft, light doughs. Recommended for light bread with a soft, white crumb.

For which recipes?

Classic for all uses.

FORMATS:

1 kg
TYPE
Type 00
PROTEIN
12%
SHELF LIFE
12 months
BAKERY
W 220 / 240
ELASTICITY
P/L 0,50 / 0,60
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The recipes

Stuffed savory buns

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